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5.74 pH LOW-ACID COFEE

Low-Acid K-Cup Assortment Find Your Favorite

Regular price $ 17.95
Unit price
per 

low-acid coffee is the smooth, stomach-friendly solution for people who love coffee but don’t love the discomfort that often comes with it. Crafted with intention and care, this coffee is designed for those who want full flavor without the harsh bite or acidic edge found in traditional brews.

At trücup, we believe coffee should work with your body, not against it. That’s why our roasting process focuses on reducing acidity while preserving depth, richness, and aroma. The result is a cup that’s mellow, balanced, and incredibly easy to enjoy—morning, afternoon, or even later in the day. No bitterness, no sharp aftertaste, just clean, satisfying flavor from the first sip to the last.

This coffee is perfect for anyone with a sensitive stomach, acid reflux concerns, or simply a preference for smoother coffee. Each batch is roasted to bring out natural chocolatey and nutty notes, delivering a comforting experience that feels as good as it tastes. You still get the bold personality of great coffee—just without the drawbacks.

With low-acid coffee, you don’t have to sacrifice enjoyment for comfort. It fits effortlessly into your daily routine, supporting your energy, your digestion, and your love for quality coffee. If you’re ready to upgrade your brew to something gentler yet deeply flavorful, low-acid coffee is the kind of coffee your body—and taste buds—will thank you for.

Tax included.Shipping calculated at checkout.

MIX & MATCH — Buy any 3 bags or K-Cups, in any combination, and get 15% off plus free shipping, automatically applied at checkout. Offer doesn't apply to samples.

Free shipping on orders over $45

Chart comparing pH acidity of trücup coffee against 5 other coffee brands, showing trücup has the highest pH and therefore the least acid.

trücup has 60% less acid

than traditionally brewed coffees

5.74
Light Roast
trücup
5.52
#2
Seattle's Best
5.37
Classic Roast
Folgers
5.22
Breakfast Blend
Millstone
5.08
Aria Blonde
Starbucks
5.02
Original Blend
Dunkin'

Independently tested. pH scale runs 0-14; higher pH means less acid.

HOW ITS MADE

Just Water, Steam, and Pressure

No proprietary formulas or chemicals. No pharmacy-grade jargon or buzz words. Here's the whole process.

: a 3-step process.

1
Water and steam
Nothing else. It starts with raw green coffee beans and an all-natural steam bath with no chemicals and no shortcuts.
2
The harsh acids rinse away
Steam gently carries off the stomach-irritating acids before a single bean is roasted.
3
Then we expertly roast it.
What's left is bold, smooth, full-flavored coffee, with 60% less acid, tested at pH 5.7, easy on you.
cup of coffee with a ph and temperature meter reading 5.74 ph level and 71.2 F temperature.

Let's Talk pH

A Little Science, Simplified

Acidity is measured in pH, on a scale of 0 to 14. Anything from 0–7 is acidic; 7–14 is basic. Water sits right in the middle at 7.

Here's the twist: pH is logarithmic, so each whole point is a 10x jump. That means a coffee with a pH of 6 is 10x more acidic than water. The higher the pH, the gentler it is on your stomach.

Frequently asked questions

FREE SHIPPING

Spend $45 or more and shipping is free! No code necessary.

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